Iceland is one of those destinations that people can’t stop talking about. No doubt, once you visit the country, you will be asked by everyone you know about your trip. It’s no wonder it’s so buzzed about. Iceland is a unique destination with its rugged landscapes, glaciers, and hot springs, making it an excellent place to visit for an adventure-filled vacation. With six days to explore the country, you have plenty of time to explore some of the country’s top attractions and activities. Don’t leave without checking out an Iceland ice cave tour!
Now, go forth with this itinerary and have the time of your life! Here are the best things to do in Iceland in 6 days.
Day 1: Explore Reykjavik
After arriving in Iceland, you will likely be starting your journey in Reykjavik, the capital city. There are many things to see and do in Reykjavik, making it a great place to start your trip. Take a stroll through the downtown area and explore some of the city’s best-known landmarks, such as the Hallgrimskirkja Church and the Harpa Concert Hall.
If you are interested in learning more about Iceland’s history, consider visiting the National Museum of Iceland or the Saga Museum. Both offer a fascinating insight into the country’s past, and the displays are informative and engaging. If you have a sense of humor and want something a little more risque, head to the Phallological Museum. But, the only bachelorette party-esque thing about this experience is the gift shop. The rest of the museum is not full of adult but rather, animal genitalia. Sorry to disappoint. Moving on!
For an alternative way to view the city, you can head to the Perlan Museum. This museum sits on a hilltop, offering panoramic views of Reykjavik and the surrounding area. You can also learn about Iceland’s unique ecosystem, including the island’s glaciers, volcanoes, and geothermal activity.
Also check out our one day in Reykjavik itinerary if you’re pressed for time.
Where to Eat:
- Grillmarket: This restaurant is located in a historic building in downtown Reykjavik and offers a variety of meat and seafood dishes, including grilled Icelandic lamb and Arctic char.
- Reykjavik Chips: This cozy spot in the city center specializes in crispy, delicious fries with a variety of dipping sauces. It’s a great option for a quick and affordable bite to eat.
- Fish Market: This upscale seafood restaurant is one of the most highly-regarded restaurants in Reykjavik. The menu features a fusion of Icelandic and Asian flavors, with an emphasis on fresh seafood.
Day 2: Golden Circle Tour
You traveled all this way, of course you have to see one of Iceland’s most popular routes. “The Golden Circle” is a popular tourist route that includes three of Iceland’s most well-known natural attractions: Thingvellir National Park, Gullfoss waterfall, and Geysir geothermal area. This route is perfect for those who want to experience Iceland’s dramatic landscapes in a single day.
Thingvellir National Park is a UNESCO World Heritage Site and one of Iceland’s most visited attractions. This park sits on the Mid-Atlantic Ridge, which separates the North American and Eurasian tectonic plates. Visitors can walk between the two plates and see the fissures and faults that mark the boundary. The park is also home to Lake Thingvallavatn, the largest natural lake in Iceland. Time your plans to arrive at sunset. The beautiful mountains set against the colorful sky is truly a masterpiece! In this moment, you’ll remember just how incredible the country is.
Gullfoss, or the “Golden Falls,” is a breathtaking waterfall that cascades down two tiers into a narrow canyon. The sheer size and power of the waterfall are awe-inspiring, making it one of Iceland’s most popular destinations.
Pro Tip: Wear comfortable, non-slip walking shoes, you will be walking a lot of uneven surfaces to get there.
Next, the Geysir geothermal area which is home to several hot springs and geysers, including the famous Strokkur geyser. Strokkur erupts every 5-10 minutes, shooting a column of water up to 30 meters in the air. There are also several walking paths around the geothermal area, allowing visitors to explore the steam vents and bubbling mud pots. It’s a really cool sight to see!
Where to Eat:
- Fridheimar: This greenhouse restaurant is located near the town of Reykholt and specializes in dishes made with fresh, organic tomatoes grown on site. The menu features soups, pizzas, and cocktails.
- Efstidalur II: Situated near the town of Laugarvatn, Efstidalur II is a farm-to-table restaurant that sources its ingredients from the surrounding farm. The menu features a variety of meat dishes, including Icelandic lamb and beef.
- Geysir Glima Restaurant: Located near the famous Geysir hot spring, this restaurant offers a variety of Icelandic and international dishes, including seafood and meat options. The restaurant also has a great view of the geothermal area.
Day 3: South Coast Adventure
On your third day, you can explore Iceland’s rugged south coast. This area is home to black sand beaches, towering cliffs, waterfalls and glaciers.
Reynisfjara beach is a must-see attraction on the south coast. This black sand beach is famous for its towering basalt columns, dramatic waves, and breathtaking views. There is also a small cave on the beach that you can explore.
Nearby, you can also visit the Dyrhólaey peninsula in the town of Vik. This peninsula offers spectacular views of the coastline, and visitors can also see the Dyrhólaey lighthouse and the black sand beach below.
If you are looking for a more active travel adventure, you can try glacier hiking on Sólheimajökull, one of Iceland’s most accessible glaciers. The glacier hike will take you over the glacier’s crevasses, ice formations, and crystal blue pools.
Where to Eat:
- Svarta Kaffid: This cozy cafe in Vik is known for its hearty soups served in a bread bowl. It’s a great spot for a quick lunch or snack while exploring the area.
- Sudur-Vik: Located in Vik, this restaurant offers a menu of Icelandic specialties, including seafood, lamb, and reindeer. The restaurant also has a great view of the nearby black sand beach.
- Fjorubordid: This seafood restaurant in Stokkseyri is famous for its langoustine (Icelandic lobster) dishes. It’s a bit of a drive from some of the other attractions on the South Coast, but many people consider it well worth the trip.
Day 4: Jökulsárlón Glacier Lagoon
On your fourth day, you can visit Jökulsárlón glacier lagoon, a natural wonder that is often called Iceland’s crown jewel. This lagoon is filled with icebergs that have calved off the nearby glacier and float serenely in the clear water. You can take a boat tour on the lagoon to get up close to the icebergs and even see seals lounging on them.
Nearby, you can also visit the Diamond Beach, where the icebergs that have washed up on shore glitter in the sunlight. This is a great place to take photos and admire the natural beauty of Iceland.
Where to Eat:
- Jökulsárlón Glacier Lagoon Cafe: This cafe is located right at the Jökulsárlón Glacier Lagoon and offers a variety of quick bites such as sandwiches, pastries, and hot drinks. It’s a great option for a quick snack or warm drink while exploring the lagoon.
- Fjallsárlón Café: Situated near the smaller Fjallsárlón Glacier Lagoon, this cozy cafe serves sandwiches, soup, cakes, and coffee. The cafe also has stunning views of the glacier lagoon and surrounding mountains.
- Gerði Restaurant: This restaurant is situated at Gerði Guesthouse, just a short drive from Jökulsárlón Glacier Lagoon. The menu features a mix of Icelandic and international dishes, with an emphasis on fresh, local ingredients.
Day 5: Snæfellsnes Peninsula
On your fifth day, you can explore the Snæfellsnes Peninsula, a lesser-known but equally beautiful area of Iceland. This area is known for its dramatic coastline, rugged mountains, and volcanic landscapes.
One of the highlights of the peninsula is the Snæfellsjökull National Park, which is home to the Snæfellsjökull glacier, made famous by Jules Verne’s novel “Journey to the Center of the Earth.” Visitors can hike to the glacier’s base or explore the lava fields and craters that surround it.
Another must-see attraction on the peninsula is the Kirkjufell mountain and waterfall. This mountain is one of the most photographed landmarks in Iceland and is a popular spot for viewing the Northern Lights in the winter. Just be sure to have your camera ready, sometimes they’re fleeting!
To improve your changes of seeing the aurora borealis, the best time to visit Iceland is between mid-October and March.
Where to Eat:
- Grettislaug Restaurant: Located near the small town of Reykholt, this restaurant offers a menu of Icelandic and international dishes, including seafood, meat, and vegetarian options. The restaurant is situated near the famous Grettislaug hot springs.
- Pakkhús Restaurant: This restaurant is situated in an old warehouse building in Stykkishólmur and offers a variety of seafood dishes, as well as Icelandic lamb and vegetarian options. The restaurant also has a great view of the harbor.
- Rauðisandur Beach Restaurant: Located on the beautiful Rauðisandur Beach, this restaurant offers stunning views of the ocean and surrounding cliffs. The menu features fresh seafood and other Icelandic specialties.
Day 6: Reykjavik Relaxation
On your last day in Iceland, you can take it easy and enjoy some relaxation in Reykjavik. You can visit one of the best hot springs in Iceland, such as the Blue Lagoon or the Secret Lagoon. These hot springs are known for their therapeutic properties and are a great way to unwind after a busy week of exploring.
Alternatively, you can explore Reykjavik’s culinary scene and sample some of the city’s best restaurants. Iceland is known for its fresh seafood, so be sure to try some of the local specialties, such as Icelandic lobster or Arctic char.
Where to Eat:
Time to explore more of Reykjavik’s food scene.
- Cafe Loki: This traditional Icelandic cafe is perhaps one of the cities’ most beloved. If you dine on the top floor, you’ll have idyllic views of Reykjavik’s famous Hallgrimskirkja church which serves up a variety of Icelandic specialties, including rye bread ice cream, smoked lamb, or fermented shark. Just don’t forget to wash it down with a shot of Brennavin which helps it go down smoother.
- Bæjarins Beztu Pylsur: This famous hot dog stand is a Reykjavik institution, having served up hot dogs to locals and tourists alike for over 80 years. The hot dogs are made with Icelandic lamb and topped with a variety of condiments. Even President Clinton has eaten here.
- Kol: This stylish restaurant in the heart of Reykjavik offers a menu of modern European cuisine with an Icelandic twist. The restaurant also has a great cocktail menu and a lively atmosphere.
After filling your tummy with the good stuff, how about the ultimate relaxation experience to end your trip on a high note?
Head to Blue Lagoon, known at times for being one of Iceland’s tourist traps, but it’s so worth it! You’ll get to apply several masks on your face while soaking in the hot spring natural wonder. Afterward, your face will be so smooth! Who knows, if you’re there late enough and get lucky, you may even get to see the Northern Lights!
Conclusion
Iceland is a unique and beautiful destination that offers endless opportunities for adventure and exploration. With six days to explore the country, you can see some of its most iconic landmarks, as well as some hidden gems that are off the beaten path. Whether you are interested in hiking, sightseeing, or just relaxing in the hot springs, Iceland has something for everyone. Just be sure to pack appropriately!
6 days not enough? You can always add more days to your trip and explore more of this amazing country. However long you decide to stay, be in the moment as much as possible, put your phone down as much as you can, and enjoy your time in Iceland!
